It seems like such a long time ago but I thought I would blog this yummy desert that we ate for Valentines day. After our trip to Festivale we decided that we could make our own Berry dessert for much cheaper than the ones they were selling. We got some light vanilla icecream and let it melt a little, just enough to be able to stir frozen rasberries through. We then put the icecream into large tupperware muffin trays and covered it with plastic wrap and let it freeze. Once it was set we pushed it out onto plates and then served it with some more berries. It was really yummy!
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